The Vasiliou family from generation to generation conveys,
maintains and develops the great tradition of
tastes and gastronomic habits of the region.
All materials used are local and most of them
a production of the Vasiliou family.
Handmade pies, casserole, handmade pasta and local
meat cooked on grill promise an unforgettable gourmet trip.
Possibilities also exist for:
• Dining at the hotel in cooperation with restaurants
• Dining or breakfast in special packages
TRADITIONAL TAVERN
The VasiliOs family offers you another excellent dining
option as they own a traditional family tavern in a village square.